Lets prepare Vegetarian Spaghetti today. Delicious, yummy spaghetti in your lunch or dinner may makes you happy, especially children.

Ingredients:

• 1 tablespoon oil
• 1 large onion
• 1 clove garlic
• 500g (1lb) tomatoes
• ½ teaspoon mixed herbs
• 1 cup water
• salt
• 250g (80z) wholemeal spaghetti
• 470g (150z) can nutmeat

How to Prepare:

1. Cook spaghetti in boiling salted water 12 to 15 minutes or until tender; drain.
2. Heat oil in pan, add peeled and finely chopped onion and crushed garlic, saute until onion is transparent.
3. Add nutmeat, mix well, cook 1 minutes.
4. Stir in peeled and roughly chopped tomatoes, mixed herbs and water, mix well.
5. Season with salt, cover, simmer gently 10 minutes; add extra ½ cup of water if mixture becomes too dry.
6. Serve over spaghetti.

[Serves 4]